Salads

Greek Salad

Romaine and iceberg lettuces, tomatoes, pepperoncini, onions and  calamata olives,

Imported  feta, server with our homemade  Greek dressing. 55

House Salad

A mix of fresh, crisp lettuces tossed with garden-fresh tomatoes, onions, cucumbers and carrots. 35

 

Chef Salad (cold)

Mixed green salads, garden-fresh vegetables, hard-boiled egg, ham ,turkey,roast beef,American and swiss cheese. 65

Oven-Browned Greek- Lemon Potatoes

This popular side dish is a tasty combination of savory and tart. 35

Stuffed Mushrooms

Large mushrooms stuffed with our crabmeat and baked golden brown. 65

Sautéed  Vegetables

Zucchini, squash, broccoli, mushrooms, carots, sauteed and drizzled with extra virgin olive oil and 45

Teriyaki Vegetables over Rice

Crisp, fresh vegetables in a succulent teriyaki glaze. 60 Add chicken 80 Add steak  90

Garlic mashed potatoes  30

 

Entrees

 

Meatballs

Our homemade meatballs , in our marinara sauce. 60 Add spaghetti 75

 

Beef Stroganoff

Tender pieces of beef , mushrooms cooked in our sour cream butter gravy and

served with  noodles. 115

 

Baked Meatloaf with Mushroom Gravy and Mashed Potatoes

Pure ground beef, spices, baked in the oven. 80

 

Homemade Stuffed Peppers

Fresh bell peppers filled with  seasoned ground beef,rice. 85

Baby back ribs  Oven-Roasted Potatoes

The meat practically falls off the bones of these tender baby ribs. 115

 

 

Greek specialties

Spinach Pie

Homemade spanakopita is a delicious mix of spinach,fresh dill, onions, cheeses

and herbs in crispy, flaky phyllo. 60

Chicken Ala Greco

Chicken cut in quarters marinated in Greek spices and baked until they are

crisp outside and still moist inside. Served with garlic lemon and fresh vegetables.80

Greek Pastichio

A thick, rich béchamel makes this Greek version of chopped-beef lasagna

absolutely delightful. Our pastitsio is traditional with a touch of cinnamon. 75

Greek Moussaka

This is layers of fried potato, eggplant and lean ground beef

with the perfect balance of spices, herbs

and cream sauce. 75

 

 

Sautees

 

Chicken Scarpariello with Pasta

Chicken “shoemaker’s style” gets its rich fl avor from a combination of bell

peppers, mushrooms, onions and Italian sausage in a special marinara sauce. 80

Chicken Francaise with Pasta

Tender chicken lightly breaded, sauteed. Topped with a lemon  white-wine and butter sauce. 80

Chicken Marsala with Pasta

Chicken sautéed in a savory sauce of mushrooms, herbs and Marsala wine. 80

“Health Nut” Chicken

Breast of chicken sautéed with fresh spinach, artichoke hearts and mushrooms

in a light, creamy scampi sauce and served over pasta. 85

Chicken Parmigiana and Spaghetti

Tasty chicken is hand-breaded with Parmesan and served with mozzarella and

more Parmesan in a zesty red sauce. 80

Chicken Rollatini with Marsala and Mushrooms

Stuffed chicken breast with garlic and ricotta,

Romano and mozzarella cheeses and baked in a rich Marsala wine sauce

with fresh mushrooms. 85

Seafood New Orleans with Pasta

Cajun spices mixed seafood

and your choice of pasta. 135

 

or white-wine sauce. 80

Veal Cutlet Parmigiana

Mozzarella and Parmesan cheeses top fresh, lightly breaded veal sautéed

in our homemade tomato sauce. 115

 

Veal Marsala

Tender veal cutlets ,Marsala wine sauce, butter, herbs

and mushrooms. 100

Sausage and Peppers

Sweet Italian sausage sautéed with a colorful trio of bell peppers

and mild onions. 70 Add mozzarella cheese 85

Penne Pasta and Broccoli al’ Aglio

Garlic, butter, fresh parsley and crisp broccoli fl orets give this pasta dish a

light, garden-fresh fl avor. 55 Add chicken 75

Chicken ala Roma with Pasta

Fresh, juicy roma tomatoes are key to this bright, delicious dish. 95

Tilapia Francaise with Broccoli

Mild, tilapia lightly breaded ,your choice of pasta, white-wine sauce. 90

“Health Nut” Seafood

shrimp, scallops and salmon sautéed with spinach, artichoke

hearts and mushrooms in a light scampi sauce and served with pasta. 125

 

 

Pastas

Lasagna

generous layers of pasta,  seasoned

meat sauce; and mozzarella, ricotta and Parmesan cheeses. 70

Baked Ziti

Ziti pasta , ricotta, our homemade tomato sauce cheeses

in our homemade marinara sauce. 55

Baked Ziti with Meatballs

Our marinara sauce, made with fresh tomatoes, onions and select spices, is perfect

when baked with ziti and homemade meatballs. 70

Penne ala Vodka

Penne pasta, garlic and  in a zesty tomato-cream sauce with just a

touch of vodka and a sprinkle of red pepper flakes. 60

Penne ala Vodka with Chicken

Our same Penne ala Vodka but with tender pieces of marinated chicken. 80

Pasta Primavera (red or white)

Fettuccini tossed with zucchini, mushrooms, broccoli,  and green peas

(red or white). 60

Tricolor tortellini

Pasta filled with cheese, tossed in a creamy alfredo sauce , or mezzo mezzo (pink sauce) 70